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SCHNAUZER (MINIATURE)
There are three sizes of Schnauzer, of which the miniature is the smallest and the only one of the three breeds to be classified as a terrier, the other two being classified as working breeds. The miniature was developed in Germany towards the end of the 19th century and is thought to represent a cross between small specimens of the Standard Schnauzer and a toy breed, either the Affenpinscher or the Miniature Pinscher or possibly a bit of both. The oldest known specimen to be registered in Germany was a black female according to the stud book of 1888. Some authorities also claim that the pomeranian, the Fox Terrier and the Scottish Terrier may have played a part in the breed's ancestry. If so, this would account for the appearance of the occasional "mismark" still said to occur in present-day litters.

The breed name derives from the German word schnauze meaning snout or muzzle, or perhaps, more specifically, schnauzbart meaning conspicuous mustache, a characteristic with which the schnauzers are all well endowed. Intended to resemble its larger cousins in all respects, the Miniature Schnauzer was first used as a barnyard ratter, an instinct many of the breed still carry although the schanuzer's role today is chiefly that of family pet and watchdog.

The breed was first exhibited as a distinct breed in its country of origin in 1899 but did not make its debut on this continent until 1925. It is from a very small number of dogs imported into the United States between the year 1925-1935 from the continent, mostly from Germany, that the majority of presentday Miniature Schnauzers in Canada and the United States descend. In America the breed was not an overnight success. But in 1946, after a Miniature Schnauzer won Best in Show at a Prestigious event, its popularity was assured.

In 1933 a national specialty club was founded in the United States, and in1951 a similar organization came into being in Canada. First called The Miniature Schnauzer Club of Ontario, since 1955 this group has been known as The Miniature Schnauzer Club of Canada. First official registration took place in Canada under the breed name "Schnauzer-Pinscher" in 1933.

Official Breed Standard for the Schnauzer (Miniature)
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General Appearance:
The Miniature Schnauzer is a robust, active dog of terrier type, resembling his larger cousin, the Standard Schnauzer, in general appearance, and of an alert, active disposition. He is sturdily built, nearly square in proportion of body length of height, with plenty of bone, and without any suggestion of toyishness. Faults: Type-Toyishness, raciness, or coarseness.

Temperament:
The typical Miniature Schnauzer is alert and spirited, yet obedient to command. He is friendly, intelligent and willing to please. He should never be over-aggressive or timid. Faults: Temperament-shyness or viciousness.

Size:
From 12-14 in. (30-36 cm).

Coat:
Double, with hard, wiry, outer coat and close undercoat. Head, neck, and body coat must be plucked. When in show condition the body coat should be of sufficient length to determine texture. Close covering on neck, ears, and skull. Faults: Coat too soft or too smooth and slick in appearance.

Colour:
The recognized colours are salt and pepper, black and silver, and solid black. The typical colour is salt and pepper in shades of grey; tan shading is permissible. The salt and pepper mixture fades out to light grey or silver white in the eyebrows, whiskers, cheeks, under throat, across chest, under tail, leg furnishings, under body, and inside legs. The light underbody hair in not to rise higher on the sides of the body than the front elbows.

The black and silvers follow the same pattern as the salt and peppers. The entire salt and pepper section must be black.

Black is the only solid colour allowed. It must be a true black with no grey hairs and no brown tinge except where the whiskers may have become discoloured. A small white spot on the chest is permitted, not to exceed one inch in diameter.

Head:
Strong and rectangular, its width diminishing slightly from ears to eyes, and again to the tip of the nose. The forehead is unwrinkled. The top skull is flat and fairly long. The foreface is parallel to the top dull, with a slight stop; and it is at least as long as the top skull. The muzzle is strong in proportion to the skull; it ends in a moderately blunt manner, with thick whiskers which accentuate the rectangular shape of the head. Faults: Head coarse and cheeky.

Head:
Strong and rectangular, its width diminishing slightly from ears to eyes, and again to the tip of the nose. The forehead is unwrinkled. The top skull is flat and fairly long. The foreface is parallel to the top dull, with a slight stop; and it is at least as long as the top skull. The muzzle is strong in proportion to the skull; it ends in a moderately blunt manner, with thick whiskers which accentuate the rectangular shape of the head. Faults: Head coarse and cheeky.

Teeth:
The teeth meet in a scissors bite. That is, the upper front teeth overlap the lower front teeth in such a manner that the inner surface of the upper incisors barely touches the outer surface of the lower incisors when the mouth is closed. Fults: Bite undershot or overshot jaw. Level bite.

Eyes:
Small, dark brown and deep-set. They are oval in appearance and keen in expression. Faults: Eyes-light and/or large and prominent in appearance or excessively small.

Ears:
When cropped, the ears are identical in shape and length, with pointed tips. They are in balance with the head and not exaggerated in length. They are set high on the skull and carried perpendicularly at the inner edges, with as little bell as possible along the outer edges. When uncropped, the ears are small and V-shaped, folding close to the skull.

Neck:
Strong and well arched, blending into the shoulders, and with the skin fitting tightly at the throat.

Forequarters:
The forequarters have flat, somewhat sloping shoulders and high withers. Forelegs are straight and parallel when viewed from all sides. They have strong pasterns and good bone. They are separated by a fairly deep brisket which precludes a pinched front. The elbows are close, and the ribs spread gradually from the first rib so as to allow space for the elbows to move close to the body. Faults: Loose elbows.

Body:
Short and deep, with the brisket extending at least to the elbows; ribs are well sprung and deep, extending well back to a short loin. The underbody does not present a tucked up appearance at the flank. The topline is straight; it declines slightly from the withers to the base of the tail. the over-all length from chest to stern bone appears to equal the height at the withers. Faults: Chest too broad or shallow in brisket. Sway or roach back.

Hindquarters:
The hindquarters have strong-muscled, slanting thighs; they are well bent at the stifles and straight from hock to so-called heel. There is sufficient angulation so that , in stance, the hocks extend beyond the tail. The hindquarters never appear overbuilt or higher than the shoulders. Feet short and round(cat feet) with thick, black pads. The toes are arched and compact. Faults: Bowed or cowhocked hindquarters.

Tail:
Set high and carried erect. It is docked only long enough to be clearly visible over the topline of the body when the dog is in proper length of coat. Faults: Tails-set low.

Gait:
The trot is the gait at which movement is judged. When approaching, the forelegs, with elbows close to the body, move straight forward, neither too close nor too far apart. Going away, the hind legs are straight and travel in the same planes as the forelegs.

NOTE: It is generally accepted that when a full trot is achieved, the rear legs continue to move in the same planes as the forelegs, but a very slight inward inclination will occur. It begins at the point of the shoulder in front and at the hip joint in the rear. viewed from the front or rear, the legs are straight from these points to the pads. The degree of inward inclination is almost imperceptible in a Miniature Schnauzer that has correct movement. It does not justify moving close, toeing-in, crossing, or moving out at the elbows.

Viewed from the side, the forelegs have good reach, while the hind legs have strong drive, with good pickup of hocks. The feet turn neither inward nor outward. fults: Sidegaiting. Paddling in front, or high hackney knee action. Weak rear action.

Faults:
Toyishness, raciness, or coarseness. Shyness or viciousness. Coat too soft or too smooth and slick in appearance. Head coarse and cheeky. Undershot or overshot jaw. Level bite. Eyes light and/or large and prominent in appearance or excessively small. Loose elbows. Chest too broad or shallow in brisket. Sway or roach back. Bowed or cowhocked hindquarters. Tail-set low. Sidegaiting. Paddling in front, or high hackney knee action. Weak rear action.


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